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Seafood Product Applications Available In Canada

34 applications found
Available In CanadaNear Canada

Biotechnology solutions for meat & seafood industry

Biotechnology solutions for meat & seafood industry

Biotechnology solutions for meat & seafood ...

ByAmalgam Biotech  based in  Pune, INDIA


FT-NIR analaysis for fish & seafood sector
Premium

FT-NIR analaysis for fish & seafood sector

The global seafood market has greatly expanded due to advancements in fishing vessels, improvements in food processing and storage, and the development of the industry in new countries. ...

ByGalaxy Scientific Inc  based in  Nashua, NEW HAMPSHIRE (USA)


Water treatment solutions for aquaculture/ seafood farming industry
Premium

Water treatment solutions for aquaculture/ seafood farming industry

Water treatment solutions for aquaculture/ seafood farming ...

ByGenesis Water Technologies, Inc.  based in  Maitland, FLORIDA (USA)


Oxygen Absorber for Dried Seafood & Meat Packaging

Oxygen Absorber for Dried Seafood & Meat Packaging

Almost worldwide, meat & seafood are being consumed as it provides an essential source of protein, vitamins and minerals. ...

ByOxygen Absorbers Sorbchem India Pvt Ltd  based in  Vadodara, INDIA


Control Solutions for Aquaculture

Control Solutions for Aquaculture

With increasing global population, demand for seafood from aquaculture will be an increasingly important element of food ...

ByBioBullets Limited  based in  London, UNITED KINGDOM


Effective Cleaning of Plumbing & Disinfection of Water for Aquaculture

Effective Cleaning of Plumbing & Disinfection of Water for Aquaculture

Seafood is one of the most popular sources of protein worldwide. Almost half of the seafood we eat comes from farms. And seafood farming—also known as aquaculture—is the fastest growing food production system in the ...

ByPuroxi Pure Water Global Inc.  based in  Cobble Hill, BRITISH COLUMBIA (CANADA)


Packaging Machine for Seafood

Packaging Machine for Seafood

Bulk and case-ready, cod, mussels, salmon, scallops, shellfish, shrimp. PACKAGE STYLES: Large bags of shrimp, shellfish, fish parts, etc., multiple case-ready over-wrapped trays in a bag in box, whole or half fish. Bags for retail & ...

ByCV-Tek  based in  Elgin, ILLINOIS (USA)


Underwater Robots for Aquatic Farming

Underwater Robots for Aquatic Farming

Over 40% of seafood is grown or cultivated artificially, providing protein in high quality and large quantities for people all around the world. ...

ByShenzhen Qi Yuan Science and Technology Co., LTD  based in  Shenzhen, CHINA


Water treatment solutions for aquaculture industry

Water treatment solutions for aquaculture industry

Seafood is one of the most popular sources of protein worldwide. Almost half of the seafood we eat comes from farms. And seafood farming-also known as aquaculture - is the fastest growing food production system in the world. 85% (Eighty-five percent) of the world’s marine stocks are either fully exploited or overfished, driving accelerated growth in the farmed seafood industry. Farmed seafood provides an answer to increasing ...

ByPuroxi Pure Water Global Inc.  based in  Cobble Hill, BRITISH COLUMBIA (CANADA)


Industrial wastewater solutions for seafood processing sector

Industrial wastewater solutions for seafood processing sector

Seafood Processing utilizes substantial amounts of water that must be pumped, processed and treated. The treatment of the seafood wastewater can be a significant concern for facilities which must have economical strategies to meet discharge permit requirements as well as recover potentially valuable resources within the wastewater streams. Additionally plants will often require solutions to breakdown solids in waste byproducts so they can be effectively pumped, processed, ...

ByJWC Environmental  based in  Santa Ana, CALIFORNIA (USA)


Solution for the fish/seafood icing areas

Solution for the fish/seafood icing areas

Ice is used at all points in the chain of handling fish and seafood - on board vessels during the catch, dock side to preserve the fish during transport to the market or processing area, central processing areas, and transporting of fish and seafood after processing requires continuous temperature control to maintain the best quality and extend the shelf life. The use of ice reduces bacteria or enzyme activity in seafood products, slows decay, and yields a higher ...

ByVogt Ice LLC  based in  Louisville, KENTUCKY (USA)


Ozone Food Disinfection for Seafood Industry

Ozone Food Disinfection for Seafood Industry

Our ozone wash-down systems are currently in use in numerous seafood food processing applications such as retail fish markets, wholesale seafood plants and commercial fishing boat fleets. ...

ByEco Safe Systems USA, Inc.  based in  Tarzana, CALIFORNIA (USA)


Bio-Liar Bacteria Multiplies Media for Aquaculture Water Quality

Bio-Liar Bacteria Multiplies Media for Aquaculture Water Quality

With BIO-Lair, many higher bacteria levels exist (5 times more) in the water where seafood is raised than occurs with other substrates. This means better ammonia control and less sludge produced. Bacteria are Nature’s way to remove ammonia, nitrates and organic wastes; and enough bacteria can reduce blue-green algae, whose excretions affect the taste of ...

ByMetaMateria Technologies  based in  Columbus, OHIO (USA)


Temperature measurement and control devices for food & beverage industry

Temperature measurement and control devices for food & beverage industry

Some of these Industries include Boxed &Ground Beef, Chocolate & Cocoa, Dairy, Pork, Chicken & Turkey, Snack Foods, Food Ingredients, Sweeteners & Sugar, Flavorings & Application Technologies, Bulk Food Transport & Storage, Brewing/Specialty malts and Seafood Processing. ...

ByThermocouple Technology, LLC (TTEC)  based in  Quakertown, PENNSYLVANIA (USA)


Bioenergy Plant for Fisheries

Bioenergy Plant for Fisheries

Fisheries face the challenges of handling the biowaste cost effectively. Also the fish and seafood waste are smelly. The challenges are gate fees and the costs of bringing the biowaste to dump yards. ...

ByFimusKraft Ltd  based in  Lahti, FINLAND


Bacterial Formulation for Aquaculture

Bacterial Formulation for Aquaculture

Global shortages in seafood resources have driven the growth of aquaculture as an economic activity. ...

ByInvivo Biosciences, LLC  based in  Lawrenceville, GEORGIA (US) (USA)


Advanced Biological Solutions for Aquaculture

Advanced Biological Solutions for Aquaculture

We work with aquaculture producers, providing them the tools they need to farm safe, sustainable ...

ByBiOWiSH Technologies Inc  based in  Cincinnati, OHIO (USA)


Hypochlorous Acid Solutions for Seafood industry

Hypochlorous Acid Solutions for Seafood industry

Common Names for Hypochlorous Acid Solutions; Electrolytically Generated Hypochlorous Acid, Neutral Electrolyzed Water (NEW), Electrolyzed Oxidizing Water (EOW), Electro-chemically Activated Water (ECA), Super-oxidized water ...

ByHOCL  based in  Miami Beach,, FLORIDA (USA)


Chlorine Dioxide Water Treatment for the Food Processing Industry

Chlorine Dioxide Water Treatment for the Food Processing Industry

CleanOxide Chlorine Dioxide can safely be used for washing fruit and vegetables, seafood, meat, mushrooms and many other foodstuffs. CleanOxide Chlorine Dioxide destroys bacteria including potentially harmful pathogens such as E.coli, as well as controlling fungi and fungal spores ensuring reduced risk for the consumer and increased shelf life for the produce. ...

ByNatural Water Solutions  based in  Perth, AUSTRALIA


Nanobubble Technology for Aquaculture Industry

Nanobubble Technology for Aquaculture Industry

Gaia’s patented nanobubble technology addresses the growing demand within the aquaculture industry, the fastest-expanding animal-based food sector globally. With over half of the US seafood consumption being farm-raised, often from imports, advanced water quality management is essential. ...

ByGaia Water Ltd.  based in  Victoria, BRITISH COLUMBIA (CANADA)

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