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Fruiting Vegetable Product Applications In Austria
4 applications found
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The use of Controlled Atmosphere (CA) and Ultra Low Oxygen (ULO) storage in the cool cells mean fruits and vegetables can be kept, in general, up to 2-4 times longer than usual. If at the same time the ethylene (a ripening/rotting agent) level is monitored in the cool cells, you will also know about the quality of the fruits and vegetables in cooling cells. This way you can select the appropriate cooling cell from which to deliver the produce with ...
BySynspec BV based in Groningen, NETHERLANDS
In close cooperation with producers, Lenzing AG has developed environmentally sustainable nets for fruits and vegetables made from LENZING™ Modal fibers of botanic origin and certified as compliant with recognized safety standards for food contact. ...
ByLenzing AG based in Lenzing, AUSTRIA
Wastewater generated from food processing facilities has characteristics that set it apart from other types of wastewater. Fruit and vegetable wastewater is nontoxic and biodegradable, but has very high concentrations of BOD and TSS. ...
BySalsnes Filter based in Namsos, NORWAY
KREBS® cyclones are used in a wide range of applications in the food industry. Their primary use is for protecting downstream processing equipment and reducing contaminants in food. They are also used to remove solids from wash water so that the water can be reused. The cyclones are a high efficiency separators that remove ...
ByFLSmidth A/S based in Valby, DENMARK