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Lettuce Product Applications In USA
16 applications found
Years of university testing on all types of lettuce, plus successful commercial trials in Thermal and Holtville, CA, and Yuma, ...
ByCarbon Neutral Ag Sciences based in Mountain View, CALIFORNIA (USA)
Apples, apricots, celery, cherries, jalapeno peppers, lettuce, onions, pickles, potatoes, strawberries. PACKAGE STYLES: Large bags of fresh-cut vegetables, boxes of whole-leaf lettuce, romaine, broccoli, cherries, etc., bulk bins of ...
ByCV-Tek based in Elgin, ILLINOIS (USA)
Lettuces are season vegetables coming from India and cultivated for more than 2000 years ago. ...
BySistema AZUD, S.A. based in Alcantarilla, SPAIN
Carrots, Beets, Turnips, Cabbage, Broccoli, Cauliflower, Brussel Sprouts, Lettuce Etc: Dilute 1000 ml REZFREE® with 50 gal (200 Lt) water and apply directly to the 5.000 sets (bags) used in this cultivation. ...
ByTexas BioTechnology Inc based in Richmond, TEXAS (USA)
Bean Sprouts Soy Sprouts Alfalfa Sprouts Blended Sprouts Lettuce Tofu Soy Milk Many More ...
ByDelta Hydronics based in Hudson, FLORIDA (USA)
Crop Thrives Even In Salty Water. Lettuce crop saved from certain failure. Effluent Irrigation Problems Solved... ...
ByScalewatcher North America Inc. based in Oxford, PENNSYLVANIA (USA)
Measuring Ion Concentrations in Plant Tissue Required Apparatus: Aptisens Digital or Mobile Multiple Ion Kit Weighing scales Liquid measurement device e.g. graduated cylinder Bowl for stirring Spoon for stirring Funnel Filter paper / muslin Conical flask / vessel Required chemicals: Aptisens multiple ion conditioning solution Aptisens Plant Tissue multiple ion calibration solutions Deionised water Sample Preparation: This preparation can be applied to any plant tissue. Take a sample of ...
ByAptisens based in Little Island, IRELAND
Consumers will judge meat cuts based on their visual appearance. That is why it is essential for your cuts to look fresh and of high quality at all times. One obstacle to achieving this is the need for refrigeration: it draws moisture from your products, causing meat cuts to change colour and salads to form crusts — not to mention the weight loss. Dry Mist® technology developed by Contronics will help you counteract this ...
ByContronics USA based in , WASHINGTON (USA)
Premium
Many types of food and beverage packaging use inert atmospheres to retard spoilage. Your bagged dinner salad is a great example of injecting nitrogen into the bag to maintain freshness. Mass flow meters and controllers control this ...
BySierra Instruments, Inc. based in Monterey, CALIFORNIA (USA)
Problem: Blades wear as they cut, and the duller they get, the less precise their cuts. Manual cutting exposes workers to safety and ergonomic ...
ByNLB Corporation based in Wixom, MICHIGAN (USA)
To create a sound growing environment in vertical green structures you need a capillary substrate. FytoCell is the only product worldwide which is able to transport water by capillarity to a substantial height. The combination of FytoCell, optimal hardware and irrigation techniques creates an ideal conceptualization for vertical farming. FytoCell is the right choice for the growing medium because of it's noncombustible, lightweight properties and the volume needed is relatively small. Plant roots will grow into ...
ByFytoBooster based in Cocoa, FLORIDA (USA)
Powell Electrocoagulation can assists in food processing for Meat, Poultry, Fish, total plant effluent (to harvest additional protein and fat for sale), Salad oil, beverage, potato processing, vegetable washing, and equipment washing. See below for details on our documented lab reports for just a few of these ...
ByPowell Water Systems, Inc. based in Centennial, OREGON (USA)
Food processing operations have been liable for a significant fraction of food-borne illness outbreaks. For this reason, food processors tend to be more aware of their responsibility for food safety. This makes the advantages of ozone being the strongest, safest, and fastest disinfection agent available quite attractive to the food processing industry. Food processors are also subject to local health department regulations requiring National Sanitation Foundation (NSF) registration for equipment used in their ...
ByEco Safe Systems USA, Inc. based in Tarzana, CALIFORNIA (USA)
As with every food industry application, food safety starts nearly every conversation. In that regard, ozone is widely recognized as the strongest, safest, and fastest disinfection agent available, and kills E.coli 3100 times faster than chlorine. It has been awarded Generally Recognized as Safe (GRAS) status by the FDA; and the FDA, USDA, and FSIS allow its use for direct on ...
ByEco Safe Systems USA, Inc. based in Tarzana, CALIFORNIA (USA)
The health benefits of consumption of olive oils as part of a healthy diet reaches back to the mid 1950’s. In the late 1990’s, interest in characterizing other components of olive oils included determining the concentration of benzene, toluene, ...
BySCION Instruments BV - Techcomp Group based in GP Goes, NETHERLANDS
Airtec Air Boom general produce customers can choose a sprayer model that fits their operation with design features and options specifically for their crop and type of field planting. ...
ByAirtec Sprayers, Inc. based in Winter Haven, FLORIDA (USA)