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Microbiology Counting Articles & Analysis

10 articles found

Smarter Oxidation, Lower Dose: A Data-Driven Evaluation of JC 9465

Smarter Oxidation, Lower Dose: A Data-Driven Evaluation of JC 9465

Abstract Persistent microbiological fouling in open-recirculating cooling systems drives excess chlorine demand, equipment fouling, and operating cost. In a 100 000 gpd power-plant cooling tower in Oklahoma, elevated heterotrophic plate counts (>105 CFU/mL) persisted through summer despite continuous feeding of ~225 gal ...

ByJenfitch INC.


Alternative for HPC22 after repairs in the drinking water distribution system

Alternative for HPC22 after repairs in the drinking water distribution system

Traditional time-consuming microbiological testing is, therefore, performed to confirm drinking water is not microbially contaminated. ...

ByColiMinder by VWMS GmbH


UVT 101: UV Transmittance Monitoring for UV Disinfection

UVT 101: UV Transmittance Monitoring for UV Disinfection

This information greatly helps the UV manufacturer to size the system adequately, ensuring that over-design or frequent off-specification operation is avoided. 5) SERVICING A UV DISINFECTION SYSTEM When a UV reactor goes into alarm or poor microbiological counts are found, service is needed. The cause could be related to fouling of the quartz sleeve, UV lamp ...

ByUviTec, part of ABB (Formerly Real Tech Inc.)


A Refinery saves 25% on biocide dosage by using HydroBio Advance

A Refinery saves 25% on biocide dosage by using HydroBio Advance

Nevertheless from time to time high microbiological counts and biofilm formation were detected in the cooling system. ...

ByKurita Water Industries Ltd


Comparison of four &#x03B2;-glucuronidase and &#x03B2;-galactosidase-based commercial culture methods used to detect <italic>Escherichia coli</italic> and total coliforms in water

Comparison of four &#x03B2;-glucuronidase and &#x03B2;-galactosidase-based commercial culture methods used to detect <italic>Escherichia coli</italic> and total coliforms in water

The MI agar, Colilert®, Chromocult coliform® agar, and DC with BCIG agar chromogenic culture-based methods used to assess microbiological quality of drinking water were compared in terms of their ubiquity, sensitivity, ease of use, growth of atypical colonies and affordability. ...

ByIWA Publishing


A Refinery saves 25% on biocide dosage by using HydroBio advance - Case Study

A Refinery saves 25% on biocide dosage by using HydroBio advance - Case Study

Nevertheless from time to time high microbiological counts and biofilm formation were detected in the cooling system. ...

ByKurita Water Industries Ltd


Characterisation of aseptic sterilisation processes using an electronic nose

Characterisation of aseptic sterilisation processes using an electronic nose

The present work describes the development of a multi–sensor system for the evaluation of aseptic sterilisation processes employing hydrogen peroxide vapour by means of an electronic nose. Microbiological count reduction tests with Bacillus atrophaeus spores have been carried out in order to characterise influencing factors of the sterilisation by hydrogen ...

ByInderscience Publishers


Preservation of fresh-cut 'Cavendish' banana coated with carrageenan and in controlled atmosphere

Preservation of fresh-cut 'Cavendish' banana coated with carrageenan and in controlled atmosphere

The objective was to study the effect of two controlled atmosphere (CA) compositions – 3% O2 and 6% CO2, and 3%O2 and 10% CO2 – on total counts of microorganisms at 30°C and 7°C, count of yeasts and moulds, count of enterobacteriaceae, and count of lactic acid bacteria of carrageenan coated fresh-cut 'Cavendish' banana. ...

ByInderscience Publishers


Microbiological quality of packaged sprouts from supermarkets in Mumbai, India

Microbiological quality of packaged sprouts from supermarkets in Mumbai, India

A total of 80 sprout (40 mixed sprout and 40 alfalfa sprout) samples procured from two different supermarkets were tested for aerobic plate count (APC), coliform count (CC), staphylococcal count (SC) and for the presence of pathogens viz. ...

ByInderscience Publishers


Characterisation of quality and safety of tomatoes sold in the state of Kuwait

Characterisation of quality and safety of tomatoes sold in the state of Kuwait

Microbiological analyses included aerobic plate count (APC), yeast and moulds, Streptococcus faecal, Staphylococcus aureus, Listeria monocytogenes and detection of Salmonella spp. All samples collected at the farms and the outlets had APC counts less than 107 CFU g−1. Local samples collected from the farms exceeded the ...

ByInderscience Publishers

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