Table Grape Articles & Analysis
9 articles found
Grape Powdery Mildew One of the most serious and persistent diseases that plagues grape growers on the West Coast is Grapevine powdery mildew (Erisiphe necator). It is a fungal disease that effects wine grape, table grape, and raisin vineyards. This disease has a very swift onset and if not controlled immediately ...
In California’s sun-soaked vineyards, where the wine and table grape industries are cornerstones of the state’s agricultural economy, powdery mildew remains a relentless adversary. Caused by the fungal pathogen Erysiphe necator, powdery mildew is one of the most pervasive and damaging diseases in viticulture, affecting both the yield and the market ...
Location: Catemu, Región de Valparaiso, Chile Application context: Table grapes Problem definition: Birds eating the table grapes and causing production loss Bird species: Thrushes (Turdidae) Time of the year with bird problems: December – April Time of the day with bird problems: From dusk till dawn Number ...
Location: Fundo El Durazno, Cachapoal, Chile Application context: Table grapes, Red Globe Problem definition: Bird attack eating grapes Pest bird species: Thrushes, Chilean thrushes and blackbirds Time of the year with bird problems: December – March Time of the day with bird problems: All day Number of systems: 1 x Agrilaser ...
IV Región de Coquimbo, Chile Application context: Red Globe table grapes Problem definition: Birds attacking people and eating the grapes Bird species: Sparrows (Passeridae) and Chilean thrushes (Turdae) Time of the year with bird problems: January – April Time of the day with bird problems: From dusk till dawn Number of ...
Abstract According to the state institute for chemical and veterinary analysis of food, “Conventionally grown wine grapes are one of the crops most extensively treated with pesticides” (CVUA Stuttgart). ...
The purpose of this paper is to reflect on an innovative initiative taken spontaneously by producers in the supply chain of the table grapes and wine industry to empower employees. Empowerment is a fundamental force for change in doing business in South Africa and its societies, especially in the lives of previously disadvantaged people (PDI). ...
end-user cooperation in the case of wine and grapes.Keywords: global trade, sustainable business, corporate social responsibility, supply chain management, CSR, SCM, industrial ecology, globalisation, global product chains, table grapes, table wine, South Africa, The Netherlands, greening, green supply chains, environmental supply chains, organic ...
Gray mold nesting among ‘Thompson Seedless’ table grapes was completely inhibited under 0.3 ppm ozone when fruit were stored for 7 weeks at 5 °C. ...
