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breeding-method books
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The lentil is one of the first foods to have been cultivated and has maintained excellent socio-economic value for over 8,000 years. The ancient crop is now a crop for modern times in both developing and developed countries today. The international market in recent years has increased significantly and this crop is gaining an important place in cropping systems under different ecologies. It is ...
This book marks the centenary of the rediscovery of Mendel’s laws of biological inheritance, which have had their greatest economic impact in the rapid development of the science of plant breeding. It documents the development of methods of plant breeding over a hundred year period beginning with simple hybridization and selection techniques ...
