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poultry-drinking books

1 books found

Handbook of Water and Energy Management in Food Processing

Handbook of Water and Energy Management in Food Processing

This volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry. It provides an overview of key drivers for better management, then moves on to cover the assessment of water and energy consumption. The book reviews good housekeeping procedures, measurement, and process control as well as monitoring and intelligent ...
ByCRC Press/Taylor & Francis Group
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