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vegetable-farming books

6 books found

Vegetable Growing Handbook

Vegetable Growing Handbook

BySpringer-Verlag GmbH

Vegetable Production

Vegetable Production

BySpringer-Verlag GmbH

Vegetation Degradation in Central Asia under the Impact of Human Activities

Vegetation Degradation in Central Asia under the Impact of Human Activities

This book is about desertification. The author describes vegetation degradation as a part of the integral process of desert ecosystem degradation in Central Asia under the impact of human activities. A connection is made between political and social factors and degradation of desert environments in historical perspective. Fragile desert ecosystems suffer first of all from the loss of vegetation. ...
BySpringer-Verlag GmbH

Molecular Genetics of Recombination

Molecular Genetics of Recombination

Genetic recombination is an important process involved in shaping the genetic make up of progeny. Increasingly, it has become evident that recombination is a DNA repair pathway crucial during DNA replication in vegetatively growing cells. It plays a critical role in preserving the integrity of the genome by mediating the repair of DNA damage, which can occur during normal cellular metabolism as a ...
BySpringer-Verlag GmbH

The Role of Trees in Sustainable Agriculture

The Role of Trees in Sustainable Agriculture

Agroforestry reserach and development in Australia has been largely fragmented and many of the research results have never been published and are unknown. The purpose of this volume is to comprehensively review all of the research that has taken place in the field of agroforestry in Australia, including previously unpublished results, providing readers with the latest technical and economic ...
BySpringer-Verlag GmbH

Chemistry in the Kitchen Garden

Chemistry in the Kitchen Garden

Over the past decade there has been a resurgence of interest in growing fruit and vegetables in the garden and on the allotment. Part of the driving force behind this is an increased awareness of the health benefits that can be derived from fruit and vegetables in the diet. The 'five helpings a day' dictum reflects the correlation between a regular consumption of fruit and vegetables and a ...
ByRoyal Society of Chemistry
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