grape-stem Downloads
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Della Toffola’s NDC crusher destemmers guarantee a perfect, delicate separation of the grapes from the stems, retaining the quality of the crushed grapes in every situation. ...
G6-150 PUMP for grapes end marc. Ideal for marc or for not particularly fluid products, rotor D. 300x150, it is also suitable for the transfer of whole and de-stemmed grapes, with adequate pipes reaching large heads of 10 m. in height or 50. m. in distance. ...
CME produces stainless steel spiral aspirators for the remote transport of ...
Continuous column-type alcohol extractors with self-cleaning plates are designed and built to extract alcohol from pumpable wine lees, fermented ground de-stemmed grapes, and other fermented fruit pulp, by means of indirect steam at 0.5 bar, integrated with direct steam. ...
Pump made of stainless steel AISI 304 for de-stemmed grapes, complete with hopper with safety grille, rotating parts and feed screw stainless steel AISI 304, stator NBR rubber, semiraccordo Garolla DN80 (on request DIN 80), stainless steel trolley with wheels, panel with start / stop commands and control the temperature of the rotor. Thermal probe on the stator and temperature ...
For the transfer of grapes and marcs and semi-solid products. Ideal for whole and de-stemmed grapes, very wide passages 300x200, hourly production of 250 ql/hour with a low number of revolutions. It acts by pressure and not by centrifugal force, it ensures the best possible treatment of the pumped product avoiding breaking of the stalks and crushing of the skins and grape pips. ...
The destemmer-crusher is a machine used to process the grapes that arrive in the cellar, both the one picked by hand and the one picked mechanically. The main function is to de-stem the grapes or separate the berries, the good part, from the stalks, or the part of waste. After destemming, the berries pass through the crusher where they are broken, effectively starting the fermentation ...
Ideal for the transfer of grapes, marc and semi-solid products. Acts by pressure and not by centrifugal force, assures the best possible treatment of the pumped product preventing breakage of the grape-stalks and crushing of the skins and pips. Pump body in various sizes applicable on 220/300/400 0 auger. Complete with reclinable stainless steel conveying hopper for reduced height. On request: ...
Barrel filling, racking, transfer, filtering, bottling, thermovinification. Our wine pump with flowmeter (innovation 2015) can pump everything: juices, wines, alcohol, lees, musts, de-stemmed grapes, high temperature juices, cleaning products.Designed to provide the best pumping quality and to resist the demanding conditions of winery work, OENOPOMPE® is distinctive for its innovative helical ...
The peristaltic pump is suitable for the processing of wine, whole, pressed and stalked grapes and marc. Its functioning is based on the rotating rolls pression principle, where, the product is pushed away to the exit by pressing progressively a rubber tube. The alternation between compression and relaxation of the tube allows the continuous flow of the product into the system and consequently ...
Please follow manufacturing safety guidelines when operating conveyors.SECTION XSHAFTLESS SCREW CONVEYORS SECTION XTypical Applications ....................................................................................................................171Feature- Function & Benefit .......................................................................................................171Size and ...
Execution withhopper type "LTS" to transfer crushed grapes, grapes, etc.Capacity up to 110 m3/h - Pressure up to 14 bar.(See also OENOLOGICAL section).P U M P S R A N G EDepliant definitivo inglese 15-05-2014 11:51 Pagina 7P E R F O R M A N C EPROGRESSIVE CAVITY PUMPSOPERATIONThe “progressive cavity pumps” are “positive displacement”pumps. ...