Ytron Process Technology GmbH & Co. KG

YtronModel Z -Inline Homogenizer

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One or more liquid phases, as well as unsuspended particles, are passed by a forced-feed passage through the rotor-stator-system. The In-line-principle effects a defined and reproducible application of shear forces. With the parameters of slot width, number and distance of the shear slots, number of rotor-stator-sets used, rotational speed and flow rate, the desired dispersing or homogenizing effect, can be infinitely adjusted. Conventional batch processes often require recirculation and lead to a localised over-shearing of the products. This also lead irregular treatment of the batch. In contrast, theYTRON-Z ensures a homogeneously and reproducibly dispersed product in a single pass.

Most popular related searches
  • Homogenizing
  • Wet grinding
  • Stretching® of fluids with high shear
Special features:
  • To be used for dynamic mixing, diluting, emulsifying, desagglomerating
  • Homogenizing of liquids
  • Individually adjustable by selecting specific rotor/stator combinations.
  • Dispersing and pumping effect combined in one unit.
  • Hygienic execution for use in Food and Pharma applications
  • De-agglomerating
  • Emulsifying
  • Chemical reaction
  • Homogenising
  • Wet milling
  • STRETCHING®
  • Modification of texture and adjustment of viscosity
  • Foaming, Aerating
Some advantages of YTRON-Z using examples of food Applications
  • Improved product quality and shelf life stability
  • Reduced production times due to a single pass operation
  • Reproducibility of results
  • Saving of energy, materials and process time when compared to batch procedures and conventional processes
  • Flexibility due to interchangeable dispersion tooling
  • Improved rheological properties, mouth-feel and texture
Application Examples
  • Bitumen
  • Tomato Ketchup (cold and hot break)
  • Creams and lotions
  • Fruit juices
  • soft drinks
  • Mayonnaise
  • Medical solutions and dispersions
  • O/W and W/O emulsions
  • Perfume oil and aromatic products
  • Pesticides
  • S.L.E.S ( continuous diluting)
  • STRETCHING® of yoghurt and fromages frais
  • STRETCHING® of thickener slurries
  • Soups and sauces

and many more...

Important Advantages of YTRON-Z

  • The forced feed passage allows reproducible results.
  • Gentle treatment of shear sensitive products, e.g. STRETCHING® of yoghurt, direct curd products, fromage frais and cream cheese at low speed.
  • High speed operation to effect a continuous emulsificaton reaching a droplet size as low as 1µm for various emulsions (o/w and w/o) and dispersions.
  • Up to three slotted rows of teeth with variable slot widths and finest distance of the slots in each rotor/stator set.
  • Reactor chamber houses up to three rotor/stator-sets.
  • Hygienic execution available for use in the food, cosmetic
    and pharmaceutical industry.