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6 services found
Manufactured by:Aquaintech Inc. (AITI) based inLynnwood, WASHINGTON (USA)
Almost 40 years working with multiple species and production paradigms. Species includes salmonids, trout, catfish, shrimp (Penaeus monodon and vannamei), M. rosenbergii, cobia, grouper and barramundi among others. Production paradigms include open systems, pond, net pen and cage culture, closed systems such as recirculating systems and biofloc systems and ...
Manufactured by:Aquaculture Technology based inKitzbuehel, AUSTRIA
Planning of farming and production systems for freshwater (i.e. sturgeon, catfish, tilapia, trout and charr etc.) and marine fishes (i.e. flatfish, cobia, grouper, bass and bream etc.) as well as shrimps and prawns. Calculation and preparation of economy- and feasibility-studies as well as water- and market analysis, project concepts and proposals etc. Engineering in the field of ...
Manufactured by:Nutra-Kol based inMullaloo, AUSTRALIA
One size does not fit all not all fish cultured have the same nutritional requirements. So, why supply broodstock or larvae with nutritional additives that were developed for other ...
Manufactured by:Fresh By Design (FBD) based inMoss Vale, AUSTRALIA
FBD have installed a number of successful aquaculture systems including commercial grow-out, research and live holding systems. System installation and onsite labour for clients is another service the Fresh By Design team can provide. ...
by:Aquaculture Innovations based inGrahamstown, SOUTH AFRICA
We regard ourselves as the leading experts in the scaling, design and costing of fish farms in Africa. Our focus is on using the latest international advances in aquaculture technology, combined with a pragmatic 'what works in Africa' attitude, to develop fish farming systems that are cost effective to erect and operate, produce the targetted production volumes and are as simple as possible to ...
Manufactured by:Aquaintech Inc. (AITI) based inLynnwood, WASHINGTON (USA)
For 39 years I have worked with aquaculturists helping them deal with and prevent disease outbreaks via holistic approaches and learn better ways to control some of the variables that affect them and increase their profitability. For the last 39 years I have focused largely on shrimp farming (although I have also worked with barramundi, tilapia, sea bass, and a few others) and have worked with ...