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  • postharvest

Food Security Training Courses

9 training items found

Sustainable Communities (formerly Strategies for Sustainable Communities)

Sustainable Communities (formerly Strategies for Sustainable Communities)

by:The University of British Columbia, Continuing Studies Centre for Sustainability   based inVancouver, BRITISH COLUMBIA (CANADA)
This course will review planning approaches and sustainability frameworks for development from social and science-based principles. Explore topics such as transportation, planning, food security, material efficiency and waste, governance, engagement processes, indicator tools, and social and environmental factors. Numerous case studies from Canada, Europe, and ...
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Auditing Training

Auditing Training

by:Intertek SAI Global   based inSydney, AUSTRALIA
For internal, lead, and management systems auditors seeking qualifications in quality, environmental, work health and safety, food safety, and information ...
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ISO 22000:2005 Food Safety Management Training

ISO 22000:2005 Food Safety Management Training

by:IMSM Ltd   based inMalmesbury, UNITED KINGDOM
ISO 22000 is the global standard setting the requirements for an effective Food Safety Management System (FSMS). ISO 22000 works throughout the food and beverage chain, to ensure that both are safe at the time of human ...
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PostHarvest - Difference Between Food Loss and Food Waste Course

PostHarvest - Difference Between Food Loss and Food Waste Course

Manufactured by:PostHarvest Technologies   based inSydney, AUSTRALIA
Approximately 45% of all fresh produce is either lost or wasted annually, according to FAO. It is to the benefit of all of the stakeholders—farmers, handlers, processors, traders and governments – to work on avoiding harvest and post-harvest losses as a solution to producing food for a growing population. State-of-the-art sensors and accessible data analysis are a key contributor to ...
CONTACT SUPPLIER

PostHarvest - Resource Waste and the Benefits of Reducing Course

PostHarvest - Resource Waste and the Benefits of Reducing Course

Manufactured by:PostHarvest Technologies   based inSydney, AUSTRALIA
While food loss can happen at different stages of the food value chain, around 24% occurs during post-harvest handling and storage. This is a result of several factors such as changes in weather, pests, fungus, handling, disease, human error, and so ...
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Flying Sensor Training

Flying Sensor Training

Manufactured by:HiView B.V.   based inWageningen, NETHERLANDS
Flying Sensor training to empower local farmers to increase yields. HiView provides training to empower local operators with the ability to use Flying Sensors independently in order to increase their yields. The training is conducted by ThirdEye, a company based in Mozambique and Kenya, that offers Flying Sensor (drone, UAV) skill training and capacity building in Africa since 2013. ...
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Training

Training

by:Bioenergy Crops Ltd.   based inMiddlesex, UNITED KINGDOM
Bionergy Crops Ltd, offers different education and training activities taking into consideration the current debate on biofuels sustainability, recent research on solid biomass and lignocellulosic crops and existing discussions on environmental impacts ...
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PostHarvest - Difference Between Food Loss and Food Waste Course

PostHarvest - Difference Between Food Loss and Food Waste Course

Manufactured by:PostHarvest Technologies   based inSydney, AUSTRALIA
Approximately 45% of all fresh produce is either lost or wasted annually, according to FAO. It is to the benefit of all of the stakeholders—farmers, handlers, processors, traders and governments – to work on avoiding harvest and post-harvest losses as a solution to producing food for a growing population. State-of-the-art sensors and accessible data analysis are a key contributor to ...
CONTACT SUPPLIER

PostHarvest - Post Harvest Problem Course

PostHarvest - Post Harvest Problem Course

Manufactured by:PostHarvest Technologies   based inSydney, AUSTRALIA
Here at PostHarvest, we’ve noticed the lack of available resources around fresh produce handling and education, so we’ve collaborated with a number of industry authorities to help map out learning pathways for numerous stages within the cold ...
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