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Grain Kernel Product Applications
7 applications found
Controlling moisture in grain, nuts and pulses throughout different stages of processing can be one of the biggest problems for manufacturers. All sorts of factors will affect the moisture level in the raw product; how it is stored, humidity in the atmosphere, the variety of the grain and also its particle size. All of these will have a contributing factor in the amount of moisture that either needs to be added or evaporated during processing. Hydronix sensors successfully measure ...
ByHydronix based in Normandy, UNITED KINGDOM
Keep the cost low, but reliably detect the high level of grain in forty-five (45) storage bins. The lowest cost level indicator / sensor for this type of application is typically a Tilt Switch. In this application all bins are filled with a “broadcaster” device that facilitates the gentle handling of the grain to ensure individual kernel integrity. ...
ByMonitor Technologies, LLC based in Elburn, ILLINOIS (USA)
Objectivity and consistent analysis creates fair trades between farmers and grain receivers. The benefits from optimizing the usage of grain is also apparent later in the value chain, for example by minimizing waste. ...
ByCgrain AB based in Uppsala, SWEDEN
In the world of grain quality control, precision and consistency are everything. Traditional visual inspection methods rely heavily on human judgment, which can vary from person to person and shift to shift. That’s where AI-powered ocular analysis steps in and ...
ByCgrain AB based in Uppsala, SWEDEN
Visual grain inspection plays a crucial role in the malting barley industry, ensuring the highest quality grains for brewing and distilling. By automating this process with AI, manufacturers can reduce human error, improve output, and maintain superior quality standards with minimal labor ...
ByCgrain AB based in Uppsala, SWEDEN
Visual inspection of rice is essential for maintaining quality and efficiency in processing by detecting defects such as heat damage, immature kernels, discoloration, and broken grains, ensuring only high-quality rice reaches consumers. ...
ByCgrain AB based in Uppsala, SWEDEN
Black Tip is caused by fungus that attacks wheat or barley kernels. In the early development stage the mold results in a decreased yields. In later stages attacks it results in discolored kernels that carry unwanted odors which results in a decrease in the commercial market value of the grain. According to USDA FGIS1, “kernels of wheat are considered damaged for inspection and grading purposes only when the damage is distinctly ...
ByVibe Imaging Analytics Ltd. based in Capitola, CALIFORNIA (USA)
