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Feed Additive Product Applications In Austria
4 applications found
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Effective measures against food fraud, efficient and healthy food processing and the development of functional food and neutraceuticals are just few of many challenges in modern Food and Beverage production and analysis. BUCHI offers classical reference methods and near infrared spectroscopy for food analysis, but also visualization of production processes using spray drying and ...
ByBUCHI based in Flawil, SWITZERLAND
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Detecting CO2 impurities: Ammonia, Acetaldehyde, Benzene, Total Sulfur Content, Total Hydrocarbons, SO2, COS. Carbon dioxide (CO2) is a commonly used additive in food and beverage industry (e.g. for soft drink, brewery, and champagne carbonation). Its fabrication process can lead to the presence of impurities such as aromatics, BTEX, ammonia, acetaldehyde, Total Hydrocarbons and sulfur compounds (Total Sulfur Content, SO2, COS, ...
ByChromatotec based in Saint-André de Cubzac, FRANCE
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Hygiene is the most important in the food industry! In addition to compliance with certain hygiene regulations or food safety, the increase in production as well as the cost reduction are key factors of the food industry. SWR is your partner for process-optimized measurement of solids and competent support in your industry! Absolute hygiene is crucial. ...
ByENVEA based in Poissy, FRANCE
Quality of life and well-being are, more than ever, important issues for consumers. The 'wellness' concept has changed the food industry: Today, all food manufacturers are committed to increasing the nutritional value of their products, while constantly improving the taste. Their innovations require continuously inventive solutions in air pollution ...
ByCTP Chemisch Thermische Prozesstechnik GmbH / CTP Air Pollution Control GmbH based in Graz, AUSTRIA